Sale Bramley's Seedling Apple (stepover) One of the world's great apples, with a great story, and commercially still the most popular cooking apple grown in the UK. It is particularly high in vitamin C and keeps well. Raised by Mary Ann... $37.50 On Sale $34.50 Choose Options
Sale Gravenstein Apple (medium) Gravenstein Apple is considered by many to be one of the best all-round apples in the world. Said to have originated either in the garden of the Duke of Augustenberg, Castle of Graefenstein,... $35.95 On Sale $24.50 Choose Options
Sale Gravenstein Apple (stepover) Considered by many to be one of the best all round apples in the world. Said to have originated either in the garden of the Duke of Augustenberg, Castle of Graefenstein, Schleswig-Holstein or in... $37.50 On Sale $34.50 Choose Options
Sale Gravenstein Apple (tall) Considered by many to be one of the best all round apples in the world. Said to have originated either in the garden of the Duke of Augustenberg, Castle of Graefenstein, Schleswig-Holstein or in... $34.95 On Sale $24.50 Choose Options
Sale James Grieve Apple (stepover) Raised by James Grieve in Edinburgh, Scotland and introduced by his employers, Dickson's nurserymen. It was first recorded in 1893. Received Award of Merit in 1897 and First Class Certificate in 1906... $29.50 On Sale $22.25 Choose Options
Sale Peasgood's Nonsuch Apple (dwarf) Raised by Mrs Peasgood at Stamford, Lincolnshire, England from seed sown in about 1858. Said to be a Catshead cross. Received First Class Certificate from Royal Horticultural Society in 1872. Fruits... $36.75 On Sale $33.75 Choose Options
Sale Rome Beauty Apple (dwarf) Originated with H.N. Gillett in Lawrence County, Ohio, USA. Brought to notice in 1848. An excellent cooking apple and suitable for drying. Was a major commercial variety in its day. Also known for... $36.75 On Sale $25.95 Choose Options
Sale Stewarts Seedling (Ballarat Seedling) Apple (dwarf) Also called Ballarat Seedling. Found at Ballarat, Victoria, in the 1870s in the garden of Mrs Stewart. Known in the early 1900s. Fruits have coarse, hard flesh with a subacid flavour.Parentage:... $36.75 On Sale $24.50 Choose Options
Sale Sugar-Loaf Pippin Apple (medium) An early ripening apple from Russia that was first recorded in 1831. It has scored well in tastings and with a high acid content is good for cooking. Can be used for cider. Smith Muriel W.G. (1971)... $35.95 On Sale $34.15 Choose Options
Sale Twenty Ounce Apple (dwarf) Thought to have originated in either New York or Connecticut, USA. Brought to notice in about 1844. A very large apple, although 20 ounces (approx 0.5kg) would be an exceptional example. Remained the... $36.75 On Sale $33.75 Choose Options
