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Our range is grafted on to the most dwarfing apple rootstock available - M27 producing a tree to around 20% of a seedling tree size and yielding the smallest apple tree.

  • Ideal to train as a stepover, a tree trained to a single wire about 50cm to 60cm above the ground. While each tree will not produce a great deal of fruit quality is likely to be high because of excellent sunlight penetration.
  • If planted as an upright specimen they should be supported with a trellis or stake.
  • They are excellent choices for tubs or large pots, from around 40cm diameter.  The highly dwarfing stocks result in a precocious tree with good early yields.

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  • Bramley's Seedling Apple (stepover)

    Bramley's Seedling Apple (stepover)

    One of the world's great apples, with a great story, and commercially still the most popular cooking apple grown in the UK. It is particularly high in vitamin C and keeps well. Raised by Mary Ann Brailsford, Southwell, Nottinghamshire, England between...

  • Campbelltown Russet Apple (stepover) Campbelltown Russet Apple (stepover)

    Campbelltown Russet Apple (stepover)

    Malus 'Campbelltown Russet' is a very attractive large apple covered with russet over a pale green base with red blushes. Has a gold-leafed appearance in the sunshine. Distinctive flavour and yellow/green coloured flesh. Fruits have short stalks and are...

  • Cox's Orange Pippin Apple (stepover) Cox's Orange Pippin Apple (stepover)

    Cox's Orange Pippin Apple (stepover)

    The 200 year old Cox’s Orange Pippin remains one of the world’s best known apples. Its fame rests on its delightful flavour. Raised in about 1825 by Richard Cox at Colnbrook Lawn, Slough, Buckinghamshire and introduced by Charles Turner...

  • Fuji Apple (stepover)

    Fuji Apple (stepover)

    The Fuji apple is an apple cultivar developed by growers at the Tohoku Research Station in Morioka, Japan in the late 1930s and brought to market in 1962.Fuji apples are typically large or very large and round, on average the size of a baseball. They...

  • Geeveston Fanny Apple (stepover)

    Geeveston Fanny Apple (stepover)

    Thought to have originated at Geeveston, Tasmania, Australia where the oldest known tree grew in the orchard of James Evans in 1880. Fruits are small with crisp flesh and a subacid, aromatic flavour. Great choice for lunch boxes. © Crown Copyright ...

  • Granny Smith Apple (stepover)

    Granny Smith Apple (stepover)

    Originated in Australia in from a chance seed thrown out by Mrs. Thomas Smith, Ryde, NSW. Mrs Smith was born in Peasmarsh, Sussex in 1800 and emigrated to Australia in 1838. Trees were fruiting in 1868. Seeds were thought to have been from French Crab...

  • Gravenstein Apple (stepover)

    Gravenstein Apple (stepover)

    Considered by many to be one of the best all round apples in the world. Said to have originated either in the garden of the Duke of Augustenberg, Castle of Graefenstein, Schleswig-Holstein or in Italy or Southern Tyrol and sent to Schleswig-Holstein, or...

  • James Grieve Apple (stepover)

    James Grieve Apple (stepover)

    Raised by James Grieve in Edinburgh, Scotland and introduced by his employers, Dickson's nurserymen. It was first recorded in 1893. Received Award of Merit in 1897 and First Class Certificate in 1906 from RHS. Thought to be a seedling from...

  • Lovejoy’s Lunch Apple (stepover) Lovejoy’s Lunch Apple (stepover)

    Lovejoy’s Lunch Apple (stepover)

    Apple ‘Lovejoy’s Lunch’ is a unique seedling apple with roots in Long Gully, Bendigo, where it once grew beside an old blacksmith's workshop in the Lovejoy family garden. The family loved the fruit so much that they took a cutting when...

  • McIntosh Apple (stepover)

    McIntosh Apple (stepover)

    Discovered in 1796 by John McIntosh near Dundela, Dundas County, Ontario, Canada. Propagated by Allan McIntosh. It was introduced and named in about 1870. Fruits have white, rather soft, fine-textured, very juicy flesh with a sweet, pleasant vinous...

  • Royal Gala Apple (stepover)

    Royal Gala Apple (stepover)

    A more highly coloured clone of Gala. Discovered in 1971 by H.W. Ten Hove, New Zealand. Introduced in 1974 by D.W. McKenzie, Fruit Research Orchard, Havelock North, New Zealand. Fruits are sweet, crisp and juicy with an aromatic flavour. Pollination...

  • Snow Apple (Fameuse) Apple (stepover)

    Snow Apple (Fameuse) Apple (stepover)

    Thought to be a Canadian variety and may have been raised from seed brought from France by early settlers. It was planted in the USA in about 1730. Fruits have rather soft, fine-textured, juicy flesh with a very sweet and vinous flavour similar to...

  • Tydeman's Early Worcester Apple (stepover)

    Tydeman's Early Worcester Apple (stepover)

    One of the earliest ripening apples and one of the tastiest. Raised in 1929 by H.M. Tydeman at East Malling Research Station, Kent. Introduced in 1945. Fruits have white, crisp, fine-textured, juicy flesh with a good vinous flavour. It displays a balance...

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