Campbelltown Russet Apple (stepover) Malus 'Campbelltown Russet' is a very attractive large apple covered with russet over a pale green base with red blushes. Has a gold-leafed appearance in the sunshine. Distinctive flavour and...
Cox's Orange Pippin Apple (stepover) The 200 year old Cox’s Orange Pippin remains one of the world’s best known apples. Its fame rests on its delightful flavour. Raised in about 1825 by Richard Cox at Colnbrook Lawn, Slough,...
Fuji Apple (stepover) The Fuji apple is an apple cultivar developed by growers at the Tohoku Research Station in Morioka, Japan in the late 1930s and brought to market in 1962.Fuji apples are typically large or very large...
Geeveston Fanny Apple (stepover) Thought to have originated at Geeveston, Tasmania, Australia where the oldest known tree grew in the orchard of James Evans in 1880. Fruits are small with crisp flesh and a subacid, aromatic flavour...
Granny Smith Apple (stepover) Originated in Australia in from a chance seed thrown out by Mrs. Thomas Smith, Ryde, NSW. Mrs Smith was born in Peasmarsh, Sussex in 1800 and emigrated to Australia in 1838. Trees were fruiting in...
Gravenstein Apple (stepover) Considered by many to be one of the best all round apples in the world. Said to have originated either in the garden of the Duke of Augustenberg, Castle of Graefenstein, Schleswig-Holstein or in...
James Grieve Apple (stepover) Raised by James Grieve in Edinburgh, Scotland and introduced by his employers, Dickson's nurserymen. It was first recorded in 1893. Received Award of Merit in 1897 and First Class Certificate in 1906...
Lovejoy’s Lunch Apple (stepover) Apple ‘Lovejoy’s Lunch’ is a unique seedling apple with roots in Long Gully, Bendigo, where it once grew beside an old blacksmith's workshop in the Lovejoy family garden. The family loved the fruit...
McIntosh Apple (stepover) Discovered in 1796 by John McIntosh near Dundela, Dundas County, Ontario, Canada. Propagated by Allan McIntosh. It was introduced and named in about 1870. Fruits have white, rather soft,...
Pink Lady™ (Cripp's Pink) Apple (stepover) Pink Lady™ Apple (Malus domestica ‘Cripps Pink’*) is one of Australia’s most successful apple cultivars, developed in Western Australia by horticulturist the late John Cripps AO from a cross between...
Royal Gala Apple (stepover) A more highly coloured clone of Gala. Discovered in 1971 by H.W. Ten Hove, New Zealand. Introduced in 1974 by D.W. McKenzie, Fruit Research Orchard, Havelock North, New Zealand. Fruits are sweet,...
Snow Apple (Fameuse) Apple (stepover) Thought to be a Canadian variety and may have been raised from seed brought from France by early settlers. It was planted in the USA in about 1730. Fruits have rather soft, fine-textured, juicy flesh...
Tydeman's Early Worcester Apple (stepover) One of the earliest ripening apples and one of the tastiest. Raised in 1929 by H.M. Tydeman at East Malling Research Station, Kent. Introduced in 1945. Fruits have white, crisp, fine-textured, juicy...
