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Our medium range of apples are grafted on to MM106 rootstocks producing a tree around 65% of a seedling tree size. MM106 trees have moderate vigour and heavy cropping potential. They are well anchored, resistant to Woolly Aphid, adapt well to a wide range of soil types and climatic conditions, making it a very popular rootstock world wide.

Our Medium apples are a good option for most planting situations:

  • as free standing trees pruning intensity can be adjust to produce trees from around 2 metres to 3 metres or a little more
  • they can be trellised in an intensive orchard layout

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11 of 11 Items
  • Antoinette Apple (medium)

    Antoinette Apple (medium)

    Apple Antoinette is a rare in Australia cider variety from the Normandy area of northern France and is also grown in Brittany. The aromatic juicy fruit has white flesh that tastes sweet with a bitter aftertaste. It is used as a bittersweet addition to...

    $29.50
  • Brown Snout Apple (medium)

    Brown Snout Apple (medium)

    Dessert wine-like qualities. Yellow-green coloured fruit, russeted, rarely slight pink-orange flush.ALERT - limited range in Australia, combination of very high chill requirement and late flowering results in few useful crops except in areas with cold,...

    $27.50
  • Bulmer's Norman Apple (medium)

    Bulmer's Norman Apple (medium)

    Originally  from Normandy, France, it was developed by H.P. Bulmer & Co., Ltd., in Hereford, England. Fruits are medium to large. Tends to be biennial. Vigorous, spreading habit. Skin yellow-green, smooth and waxy, blush rare, russet in...

    $29.50
  • Dorsett Golden Apple (medium)

    Dorsett Golden Apple (medium)

    Originated in the Bahamas in 1953 at the home of Mrs Irene Dorsett, Nassau, New Providence Islands. It was introduced in 1964. Fruits are sweet and juicy with a light aromatic flavour.Flowers early, Anna is a good pollination partner. (Contains public...

    $36.95
  • Five Crown (London Pippin) Apple (medium)

    Five Crown (London Pippin) Apple (medium)

    Popular for literally hundreds of years, London Pippin is a great cooking and eating apple with the distinctive 5-lobed base. Originated in either Essex or Norfolk. It was recorded in 1580. Fruits have crisp, white, acid flesh. It's ;ater flowering helps...

    $36.95
  • Granny Smith Apple (medium) Granny Smith Apple (medium)

    Granny Smith Apple (medium)

    Granny Smith Apple originated in Australia from a chance seed thrown out by Mrs Thomas Smith, Ryde, NSW. Mrs Smith was born in Peasmarsh, Sussex in 1800 and emigrated to Australia in 1838. Trees were fruiting in 1868. Seeds were thought to have been from...

    $27.50
  • Gravenstein Apple (medium) Gravenstein Apple (medium)

    Gravenstein Apple (medium)

    Gravenstein Apple is considered by many to be one of the best all-round apples in the world. Said to have originated either in the garden of the Duke of Augustenberg, Castle of Graefenstein, Schleswig-Holstein or in Italy or Southern Tyrol and sent to...

    $27.50
  • Northern Spy Apple

    Northern Spy Apple

    Northern Spy Apple (Malus pumila 'Northern Spy') is a popular American multi-use dessert apple. It was raised around 1800 and introduced in 1840. Fruit is medium in size, thin skin is a green ground with red stripe, quite firm and juicy,...

    $29.95
  • Somerset Redstreak Apple (medium)

    Somerset Redstreak Apple (medium)

    Thought to have originated in the Sutton Montis area of Somerset. As a result of its good performance in a 1917 trial at the National Fruit & Cider Institute together with good orchard performance at Burghill, Hereford, it was subsequently propagated...

    $36.95
  • Tropical Beauty Apple (medium)

    Tropical Beauty Apple (medium)

    Raised in about 1930 by Meredith B. Strapp, Maidstone, South Africa. First distributed in 1953 by F.B. Harrington. Named and introduced in Australia in 1958 by Longbecker Nurseries, Bunderburg. Fruits have firm, rather coarse, yellowish white flesh with...

    $36.95
  • Yates Apple (medium)

    Yates Apple (medium)

    A US variety raised in 1813 and selected by Matthew Yates of Fayette County, Georgia around 1844. It keeps well and its small size and sweet flavour make it an excellent choice for school lunch boxes. Used for cider production in USA. Smith Muriel W.G...

    $27.75
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