Chellaston Almond is soft shelled with medium-sized kernels. Medium vigour. Mid-season. Used for blanching, roasting, confectionery and cooking.
- Harvest: Late summer
- Pollination: Use Brandes Jordan, Johnston Prolific, or Self-pollinating Almond
Check out the book Just Nuts for practical, down-to-earth growing advice tailored to Australian conditions.
Image representative: Used GNU Free Documentation License
