Said to have been raised by Jervaise Coe of Bury St Edmunds in the late 1700s. Fruits have golden-yellow, juicy, sweet flesh which is highly flavoured.
- Pollination Group: cross with another European plum
- Uses: eating, cooking, jam, drying
- Harvest: March
- Features: Dwarf approx. 50% of standard tree
Contains public sector information licensed under the Open Government Licence v3.0.
- Height:
- Dwarf
