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Rootstocks

September is an ideal month to graft pomme fruits which include apples, pears and quinces.

TIP: You can delay grafting for weeks (into November) by keeping rootstocks and scion wood  in a refrigerator or cool room at normal vegetable crisper temperatures, i.e. from 4º-6º C. Keep rootstock roots moist, scion wood wrapped in damp newspaper sealed in plastic bags.



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