McIndoe's Russet Apple (dwarf)

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Recorded in 1895 when a new variety. Golden-brown skin heavily russeted, highly acidic which is a desired attribute of a good cooking apple, quite late to harvest.

  • Pollination Group: PG5
  • Uses: Eating
  • Harvest: April-May


Smith Muriel W.G. (1971) National Apple Register of the United Kingdom. London: Ministry of Agriculture, Fisheries and Food.

Image accesed 24/4/20