A chance seedling found in 1805, by M. Meuris the head gardener for Dr. Van Mons at the Chateau of Perck near Vilvoorde. Van Mons named it in honour of his friend Dr. Augustus Frederick Adrien Diel,...
Raised by Thaddeus Clapp of Dorchester, Massachusset, USA. Fruits have white, juicy flesh with a sweet flavour.
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