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Belle Cacheuse Apple (medium)

$29.50
A large cooking and cider variety of French origins. A SWEET cider type. Image (accessed 7/4/16) Pollination Group: PG3 Uses: Cider, Cooking Harvest: March-April Features: SWEET, large fruit

Belle de Boskoop Apple (medium)

$29.95
Thought to be a bud sport of Reinette de Montfort. Found by K.J.W. Ottolander, Boskoop, The Netherlands in 1856, it received an Award of Merit from the Royal Horticultural Society in 1897. One of the better cooking apples, the aromatic flesh remains...

Blenheim Orange Apple (medium)

$29.95
Discovered by Mr Kempster at Woodstock near Blenheim, Oxfordshire, England in about 1740. Distributed in about 1818. It received the Banksian medal from the Royal Horticultural Society in 1822. Fruits have creamy white, somewhat coarse-textured and...

Bramley's Seedling Apple (medium)

$29.95
One of the world’s great apples, with a great story, and commercially still the most popular cooking apple grown in the UK. It is particularly high in vitamin C and keeps well. Raised by Mary Ann Brailsford, Southwell, Nottinghamshire, England between...

Calville Blanc d'Hiver Apple (medium)

$29.95
A very old apple dating back to around 1600. Gourmet French cooking apple, excellent for tarts. A good juicing apple with more vitamin C than an orange. Good sauce and cooking apple as well. Fruit medium-large uniquely shaped, yellow/pale green with...

Five Crown (London Pippin) Apple (medium)

$29.95
Very old cooking and eating apple with the distinctive 5-lobed base. Originated in either Essex or Norfolk. It was recorded in 1580. Fruits have crisp, white, acid flesh. Of its many synonyms Five Crown is the most widely used in Australia. Pollination...
Out of stock

Granny Smith Apple (medium)

$29.95
Originated in Australia in from a chance seed thrown out by Mrs. Thomas Smith, Ryde, NSW. Mrs Smith was born in Peasmarsh, Sussex in 1800 and emigrated to Australia in 1838. Trees were fruiting in 1868. Seeds were thought to have been from French Crab...
Out of stock

Hazelwood Apple (medium)

$29.95
Apple Hazelwood is a lovely apple we have propagated from our Collections Orchard on the farm because we think it is a great eating apple. It is juicy with acid notes and really nice to eat when it's ripe in mid March to early April. It is listed in...
Out of stock

James Grieve Apple (medium)

$29.95
Raised by James Grieve in Edinburgh, Scotland and introduced by his employers, Dickson's nurserymen. It was first recorded in 1893. Received Award of Merit in 1897 and First Class Certificate in 1906 from RHS. Thought to be a seedling from...
Out of stock

Jonathan Apple (medium)

$29.95
Thought to be a seedling of Esopus Spitzenberg, originated on the farm of Philip Rick, Woodstock, Ulster County, New York and first described by Judge J. Buel in 1826 and named by him after Jonathan Hasbrouck. Fruits are soft, fine-textured with fairly...
Out of stock

McIntosh Apple (medium)

$29.95
Discovered in 1796 by John McIntosh near Dundela, Dundas County, Ontario, Canada. Propagated by Allan McIntosh. It was introduced and named in about 1870. Fruits have white, rather soft, fine-textured, very juicy flesh with a sweet, pleasant vinous...
Out of stock

Red Gravenstein Apple (medium)

$29.50
Apple Red Gravenstein is a splendid red apple that is a sport of Gravenstein a famous eating apple. Red Gravenstein was found by Van Sent V. Whipple in Washington, USA in 1907-1908. It is the same as the Gravenstein except the large fruit has mottled...

Rokewood Apple (medium)

$29.95
Originated in the Rokewood District near the Victorian regional city of Ballarat in the 1870?s. Popular in 19th century England because, as it ripens towards the start of the Australian winter and keeps well, it could be shipped to London and be on sale...

Rome Beauty Apple (medium)

$29.95
Originated with H.N. Gillett in Lawrence County, Ohio, USA. Brought to notice in 1848. An excellent cooking apple and suitable for drying. Was a major commercial variety in its day. Also known for producing many sports. Well suited to Australia’s hotter...

Stewarts Seedling (Ballarat Seedling) Apple (medium)

$29.95
Also called Ballarat Seedling. Found at Ballarat, Victoria, in the 1870s in the garden of Mrs Stewart. Known in the early 1900s. Fruits have coarse, hard flesh with a subacid flavour.Parentage: Dunn's Seedling x Unknown Pollination Group: PG3Uses:...

Sugar-Loaf Pippin Apple (medium)

$29.95
$25.45
An early ripening apple from Russia that was first recorded in 1831. It has scored well in tastings and with a high acid content is good for cooking. Can be used for cider. Smith Muriel W.G. (1971) National Apple Register of the United Kingdom. London:...

Tuft's (Tufts) Apple (medium)

$29.95
Apple 'Tuft's' is also known as 'Tuft's Baldwin' or 'Tufts'. Variety from Cambridge, Massachusetts in about 1830. Medium to large round red apple with conspicuous dots. Flesh firm and yellow/green tinge. Good mild subacid flavour. • Pollination...